WHOLE GRAIN COOKIES APRIL 27, 11am-3pm
APRIL 27, 11AM-3PM
CARAMELIZED WHITE CHOCOLATE MISO SHORTBREAD, VEGAN CHOCOLATE BUCKWHEAT & GINGER COOKIES, & MAPLE CORN COOKIES
Create your own handmade cookie box with simple but very unique cookies made from red fife, buckwheat, corn and spelt to make your cookies standout. How to use wholegrain flour in place of white flour, a basic shortbread recipe that can be flavoured multiple ways.
Vegetarian lunch and snacks included.
APRIL 27, 11AM-3PM
CARAMELIZED WHITE CHOCOLATE MISO SHORTBREAD, VEGAN CHOCOLATE BUCKWHEAT & GINGER COOKIES, & MAPLE CORN COOKIES
Create your own handmade cookie box with simple but very unique cookies made from red fife, buckwheat, corn and spelt to make your cookies standout. How to use wholegrain flour in place of white flour, a basic shortbread recipe that can be flavoured multiple ways.
Vegetarian lunch and snacks included.
APRIL 27, 11AM-3PM
CARAMELIZED WHITE CHOCOLATE MISO SHORTBREAD, VEGAN CHOCOLATE BUCKWHEAT & GINGER COOKIES, & MAPLE CORN COOKIES
Create your own handmade cookie box with simple but very unique cookies made from red fife, buckwheat, corn and spelt to make your cookies standout. How to use wholegrain flour in place of white flour, a basic shortbread recipe that can be flavoured multiple ways.
Vegetarian lunch and snacks included.